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Market Trends

Exports of dairy, Ireland's largest food export sector, exceeded €4bn in 2018, as they did in 2017

Farmer Portal

Bord Bia offer a number of resources to help you prepare for your upcoming audit, survey questionnaire and closing out audits

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Sustainable Quality Assurance

The Quality Assurance Schemes provide assurance to both consumers and trade buyers as to the standards under which the Irish food products encompassed by such schemes have been produced. 

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Origin Green & Sustainability

Origin Green is a major Bord Bia initiative involving Ireland’s farmers, manufacturers and retailers in a journey towards sustainable food and drink production. All farms that are part of the Sustainable Quality Assurance Scheme are members of Origin Green.

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Check your status

Producers can check their certification status by entering their producer herd number.

Origin Green Dairy Farm Walks

The purpose of the farm walks is to provide dairy farmers with additional insights and learnings to assist them to farm efficiently and sustainably. The walks will cover: 

  • Efficient grassland management
  • Biodiversity and water quality measures
  • Addressing time management on-farm
  • Animal management
  • The new farm audit feedback report

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Knowledge Transfer Walks

These walks support farmers in preparation for farm audits, as well as providing greater insights to Bord Bia’s Sustainable Beef and Lamb Assurance Scheme (SBLAS). The walks will cover:

  • Origin Green at farm and international marketing levels
  • Bord Bia’s SBLAS audit and the legal requirements of farmers to pass this inspection
  • Farm-safety requirements, such as the risk assessment document
  • Information on markets abroad – live cattle export numbers, markets that are delivering for Irish farmers, among others

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Farmer Feedback Report

Bord Bia auditors gather data during the audit process through the Sustainability Survey as part of the Sustainable Assurance Schemes for beef, lamb and dairy. This information enables Bord Bia to assess the environmental performance of quality assured farms via a carbon footprint calculation.

The data gathered is now being used to generate a new farmer feedback report covering:

  • General Farm Performance
  • Carbon Footprint
  • Greenhouse Gases
  • Nutrient Management
  • Grassland Management
  • Farm Health and Safety

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