Filter Results
Member company | Phone | Town | County | Plant no. | Scheme | Activities |
---|---|---|---|---|---|---|
ABP Ireland (Bandon) | 023 8841184 | Bandon | Cork | IE 351 | Meat Processing Quality Assurance Scheme; Grass Fed Beef Standard | ; Grass Fed Beef: Grass Fed Beef. |
ABP Ireland (Cahir) | 052 7441444 | Cahir | Tipperary | IE 300 | Grass Fed Beef Standard; Meat Processing Quality Assurance Scheme | GrassFed: Beef. ; Beef: Slaughtering,Cutting,Further Processing,Burger,Retail Packing. Pig: Sausage,Burger,Retail Packing. |
ABP Ireland (Clones) | 047 51223 | Clones | Monaghan | IE 378 | Meat Processing Quality Assurance Scheme; Grass Fed Beef Standard | Beef: Slaughtering,Cutting,Burger,Retail Packing. Pig: Further Processing,Retail Packing. ; GrassFed: Beef. |
ABP Ireland (Nenagh) | 067 31199 | Nenagh | Tipperary | IE 290 | Meat Processing Quality Assurance Scheme; Grass Fed Beef Standard | Module B: Product Quality & QA Logo Use. Module C Beef: Slaughter,Cutting/Boning,Mincing and Comminuted Meat. ; Grass Fed Beef: Grass Fed Beef. |
ABP Ireland (Rathkeale) | 069 64111 | Rathkeale | Limerick | IE 354 | Meat Processing Quality Assurance Scheme; Grass Fed Beef Standard | Module C Beef: Slaughter. ; Grass Fed Beef: Grass Fed Beef. |
ABP Ireland (Waterford) | 051 832501 | Ferrybank | Waterford | IE 344 | Meat Processing Quality Assurance Scheme; Grass Fed Beef Standard | Module C Beef: Slaughter,Cutting/Boning. ; Grass Fed Beef: Grass Fed Beef. |
ABP Newry | +002830263211 | Newry | Down | UK(NI) 9001 | Meat Processing Quality Assurance Scheme | Module B: Product Quality & QA Logo Use. Module C Beef: Cutting/Boning,Mincing and Comminuted Meat. Module C Pig: Cutting/Boning. |
Ashbourne Meat Processors (Kildare) | 045 875400 | Naas | Kildare | IE 512 | Meat Processing Quality Assurance Scheme | Beef: Cutting. |
Ashbourne Meat Processors (Tipperary) | 0505 21411 | Roscrea | Tipperary | IE 382 | Meat Processing Quality Assurance Scheme | Beef: Slaughtering. |
C & J Meats | 048 38852821 | Armagh | Armagh | UK(NI) 9103 | Food Processor Standard; Meat Processing Quality Assurance Scheme | Module B: Product Quality & QA Logo Use. Module C Beef: Cutting/Boning. ; Beef: Cutting. |
Carroll Cuisine UC | 057 9363000 | Tullamore | Offaly | IE 741 | Meat Processing Quality Assurance Scheme | Module B: Product Quality & QA Logo Use. Module C Beef: Mincing and Comminuted Meat. Module C Pig: Mincing and Comminuted Meat. Module C Poultry: Mincing and Comminuted Meat. |
Dagab Inkop & Logistik AB | 0046730861514 | S-556 52 Jonkoping | Sweden | SE 560EG | Bord Bia Associate Member Scheme | Beef: Further Processing,Retail Packing. |
Dawn (Ballyhaunis) | 094 9632400 | Ballyhaunis | Mayo | IE 364 | Meat Processing Quality Assurance Scheme | Module B: Product Quality & QA Logo Use. Module C Beef: Slaughter,Cutting/Boning. Module C Lamb: Slaughter,Cutting/Boning. |
Dawn (Kilbeggan) | 057 9332333 | Kilbeggan | Westmeath | IE 574 | Grass Fed Beef Standard; Meat Processing Quality Assurance Scheme | GrassFed: Beef. ; Beef: Cutting,Retail Packing. |
Dawn (Slane) | 046 9024127 | Navan | Meath | IE 384 | Grass Fed Beef Standard; Food Processor Standard (Pre Release); Food Processor Standard | GrassFed: Beef. ; Beef: Slaughtering. ; Module B: Product Quality & QA Logo Use. Module C Beef: Slaughter,Cutting/Boning. Grass Fed Beef: Grass Fed Beef. |