Filter Results
| Member company | Phone | Town | County | Plant no. | Standard | Scope |
|---|---|---|---|---|---|---|
| ABP Ireland (Cahir) | 052 7441444 | Cahir | Tipperary | IE 300 | Food Processor Standard | Module B: Product Quality & QA Logo Use. Module C Beef: Slaughter,Cutting/Boning,Mincing and Comminuted Meat. Module C Pig: Mincing and Comminuted Meat. Module E: Curing ,Dry Aging. Grass Fed Beef: Grass Fed Beef. |
| ABP Newry | 00442830263211 | Newry | Down | UK(NI) 9001 | Meat Processing Quality Assurance Scheme | Module B: Product Quality & QA Logo Use. Module C Beef: Cutting/Boning,Mincing and Comminuted Meat. Module C Pig: Cutting/Boning. |
| Arthur Mallon Foods Ltd | 047 82766 | Hilden | Monaghan | IE 406 | Food Processor Standard | Module B: Product Quality & QA Logo Use. Module C Pig: Mincing and Comminuted Meat. |
| Callan Bacon Co | 056 7725144 | Callan | Kilkenny | IE 528 | Meat Processing Quality Assurance Scheme | Module B: Product Quality & QA Logo Use. Module C Pig: Cutting/Boning,Mincing and Comminuted Meat. |
| Carroll Cuisine UC | 057 9363000 | Tullamore | Offaly | IE 741 | Meat Processing Quality Assurance Scheme | Module B: Product Quality & QA Logo Use. Module C Beef: Mincing and Comminuted Meat. Module C Pig: Mincing and Comminuted Meat. Module C Poultry: Mincing and Comminuted Meat. |
| Cashel Fine Foods Ltd | 06265889 | Co Tipperary | Tipperary | IE 2635 | Food Processor Standard | Module A: Food Safety Management. Module B: Product Quality & QA Logo Use. Module C Pig: Cutting/Boning,Mincing and Comminuted Meat. |
| Connolly Meats | 047 89363 | Scotstown | Monaghan | IE 795 | Food Processor Standard | Module A: Food Safety Management. Module B: Product Quality & QA Logo Use. Module C Pig: Cutting/Boning,Mincing and Comminuted Meat. Module E: Smoking,Curing . |
| Dawn Meats CX | 051 295295 | Kilmacthomas | Waterford | IE 318 | Meat Processing Quality Assurance Scheme | Beef: Cutting,Further Processing. Lamb: Cutting,Further Processing. Pig: Cutting,Further Processing. |
| Dawn Pork & Bacon | 051 870210 | Grannagh | Waterford | IE 332 | Food Processor Standard | Module B: Product Quality & QA Logo Use. Module C Pig: Slaughter,Cutting/Boning. |
| Dew Valley Foods | 0504 46110 | Thurles | Tipperary | IE 753 | Food Processor Standard | Module A: Food Safety Management. Module B: Product Quality & QA Logo Use. Module C Pig: Cutting/Boning. Module E: Ready-to-Eat (RTE) foods ,Cooking,Cooling of Cooked Foods,Smoking,Curing . |
| Divilly's Ltd | 091 795200 | Oranmore | Galway | IE 576 | Meat Processing Quality Assurance Scheme | Pig: Further Processing,Retail Packing. |
| Dunbia (Dungannon) | 048 87723350 | Dungannon | Tyrone | UK(NI) 9012 | Meat Processing Quality Assurance Scheme | Module B: Product Quality & QA Logo Use. Module C Beef: Mincing and Comminuted Meat. Module C Pig: Mincing and Comminuted Meat. |
| Finns Meats | 025 24138 | Mitchelstown | Cork | IE 369 | Food Processor Standard | Module A: Food Safety Management. Module C Pig: Slaughter,Cutting/Boning. |
| Glen Aine Foods Ltd | 061 383588 | Knocklong | Limerick | IE 564 | Food Processor Standard | Module A: Food Safety Management. Module B: Product Quality & QA Logo Use. Module C Beef: Cutting/Boning. Module C Pig: Cutting/Boning. Module E: Ready-to-Eat (RTE) foods ,Cooking,Cooling of Cooked Foods,Smoking,Curing . |
| Green Pasture Meats | 043 3324242 | Drumlish | Longford | IE 381 | Food Processor Standard | Module B: Product Quality & QA Logo Use. Module C Pig: Slaughter,Cutting/Boning. |